Bought a chicken this morning (the kids' favourite, esp Nickson) & put in a packet of Seah's Herbal spices for Chicken soup which I bought from NTUC. This is my first time cooking chicken soup with white fungus & button mushroom, it is ready good, the kids even ask for more.
Stirred fried Kangkong with sambal chilli is another favourite, once we went to the usual coffeeshop at Changi Village, Randson did not know the actual name of this dish, so he shouted : "I want 热菜, 热菜". The lady whom took our order was puzzled and she laughed when she knew what Randson is referring to. I told him is not 热菜, 热 in Chinese does mean hot but not spicy.
No comments:
Post a Comment